We’ll be in Seattle on Saturday July 14th for our first farmers market of the season.
We’re looking forward to seeing our friends and customers and to spend a little time in the big city.
The fruit is just starting to ripen, a little bit later then “normal” but quite a bit earlier then last year, which was the latest we’ve ever had. We’ll be bringing sweet cherries, black and red currants, peas (snow, sugar snap, and shelly) and mulberries.
I’m pretty sure that we’ll have pie cherries next week.
We hope to see you then.